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Dining: International BBQ

Oct 9
2024
5:00pm - 7:00pm
On Campus Event - New Dorm, Sunken Garden
BBQ grill fire

                                          International BBQ Menu

Cogochujang BBQ Pork â–ª Kokuho Rice V Sesame Sauteed Napa Cabbage VWhite Kimchi V â–ª Spicy Cucumber Salad V Korean Spicy Glass Noodles V Sirloin Steak with Cucumber Relish Liberian Gravy V â–ª Jollof Rice V Fried Plantains* â–ª Hot Pepper Sauce â–ª Cornbread* â–ª Shish Tawook Lebanese Grilled Chicken â–ª Tempeh Pita Bread â–ª Garlic Yogurt Sauce Shawarma V â–ª Sumac Salad V Lebanese Patata Salata V Roasted Cauliflower with Tahini Grilled Chorizo Sausage Baiao de Dois V Spring Mix Salad with Flowers Roasted Spice Carrots V â–ª Cucumber V Grilled Tofu â–ª Sesame Seeds Lemon & Mint Infused Water Lemongrass Ginger Tea Mini Desserts â–ª Fresh Fruit

Audience: For Students
Type(s): Dining Event
Contact:
Steven Sensenich

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ÐÓ°ÉÔ­°æÓ°Òô welcomes the full participation of all individuals in all aspects of campus life. Should you wish to request a disability-related accommodation for this event, please contact the event sponsor/coordinator. Requests should be made as early as possible.